Laura Flagg’s 2018 UEP Thesis (“Small-Scale Food Processing’s Role in Farm to Institution: Filling Market Gaps and Moving Toward a Regional Supply Chain”) explores small-scale food processing with a case study of Commonwealth Kitchen and three other processors. Read Laura’s full thesis here. By Laura Flagg Farm-to-institution initiatives are trying to grow the local economyContinue reading Filling the Food Processing Gap Between Local Farms and Institutions
